Story About Her

 There are huge renovation revamp near my neighborhood. The shops start to operate one by one but is not really fully open. I walk around last weekend to checkout available food. There is this shop with plenty of official opening flowers outside the shop. It is Traditional Sarawak Kolo Mee. Upon googling, I notice there are other branch as well in Singapore. So this shop is not something new. Not much review yet, I decided to have a try. Traditional Sarawak Kolo Mee The shop located center facing the outside road. If you walk pass, you will notice this shop. Is quite spacious and have plenty of seats. Beside this shop, they sell waffles with ice cream. Perhaps next time I will review this waffle shop. I went around 18:00PM (GMT+8) the crowd starting to queue at the counter. You need to order and make payment first before you get your meal. Not sure if they are short of staff. The service is quite slow. Only two staff working during that hour. Tips here, do take note which menu you ...

 Nasi Lemak Royale is originated from Kedah. Kedah is one of the state in Malaysia. Located at the north of peninsular Malaysia. There are many branches located in other states too. I went to one of the branch located at Gombak, Kuala Lumpur. You will definitely love it if you are a rice lover. Basically Nasi Lemak Royale is serve with rice and few dishes, together with the mix gravy. The rice color is yellowish and it is so fragrance. Eat it when is hot. Mouth dropping and saliva around my cheek upon thinking of this dish again. I had as above picture. I ordered fried chicken, salted egg, and fried cabbage. By default, the seller will mix the gravy for you on top of your rice. For those who have not eaten before, some simple guidelines here. You basically need to queue at the dish area, choose your dish, and let the seller know if you want separate gravy or not too much gravy. Some people might not take too spicy, I suggest to have lesser gravy. There are variety of dishes from ch...